Five Points Bakery is starting up a new season of bread shares.The fall crop of wheat is in from Hamburg and the bread is better than ever.  

They are pleased to be offering a wider range of products with the fall share, and look forward to another great season with you. There will also be a limited Saturday pickup at the Elmwood Bidwell Farmers Market for those of you who are not able to make the Thursday pickup. They are also offering a promotion for current members: for every new member who mentions you when they sign up, you get one free unit (or the mystery bag).

Taking local to a whole new level. Fresh, local, 100% whole grain bread made from wheat, stone ground on site. Five Points Bakery, opened on April 25, 2009, creates local and seasonal bread, pastries and pizzas. Completing the circle, forging relationships with farmers, Five Points brings local grains to your table.

Five Points Bakery at 426 Rhode Island, Tuesday-Wednesday 8-3; Thursday-Saturday 8-6;Sunday 10-2, or email [email protected]. Visit their website.